Chicken Marbella is one of those dishes that became incredibly popular during the late 1970s and 80’s. This very famous dish is said to have been created by Shelia Lukens and published in the original Silver Palate cookbook.
Continue reading “Chicken Marbella-Classic Silver Palate Chicken Dish Unveiled”
I’ve made a lot of turkey over the years, but this one was vastly better. I was surprised how much the meat took on the flavor of the aromatics and even the slightest hint of lemon.
Continue reading “Brining Secrets Revealed for Moistest Turkey”
I like this puff pastry dessert because it’s easy to pull together and looks like a lot more work than it is. If you can find a top quality puff pastry like Dufour, it really does improve it, But in a clench I’ve used Pepperidge Farms.
Continue reading “Quick Puff Pastry Dessert with Bananas and Pecans”
Not sure when I thought up Chicken Lasagna, but I think it was after I saw the bags of rotisserie chicken that have been taken off the bone from the roasted chickens at Costco and I thought I could do something with that. The meat has a lot of flavor and its white meat only and very moist.
Continue reading “Easy Chicken Lasagna Recipe with No Boil Noodles”
This salmon was truly amazing. I found so many recipes online, but this one seemed to really bring out the best of the salmon. Butter for richness, honey for sweetness and garlic and thyme for a savory element and a little brightness for the chili flakes.
Continue reading “Glazed Salmon with Butter and Honey”
I really enjoy mashed potatoes, and garlic mashed potatoes are a particular favorite of mine. That being said, I have had more poorly prepared garlic mashed potatoes, than I care to remember.
Continue reading “Perfect Garlic Mashed Potatoes Recipe”
As the weather starts to cool and evenings become crisp, I like a simple old-fashioned meatloaf. This is real comfort food and when served with mashed potatoes and vegetable, it’s a well balanced meal. As an added benefit, this also makes wonderful sandwiches the day after.
Continue reading “Classic Meatloaf: A Comfort Food Staple”