Skip to content

The Pasadena Chef

Travel widely. Cook authentically, Teach generously.

  • About Me
  • Contact
  • Recipe Index
  • Join the Kitchen
  • The Pasadena Chef Cooking School
  • My Favorite Recipes
  • Essential Cookbooks

Tag: Seared Scallops

Perfectly Seared Scallops: A Very Simple Recipe

June 25, 2018August 16, 2026Leave a comment

Scallops are so simple to make, yet people seem to shy away from preparing them. You often see them on the menu in fine restaurants. They are a popular and tasty restaurant dish, so why not learn make them at home.

Continue reading “Perfectly Seared Scallops: A Very Simple Recipe” →

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Recent Posts

  • Goan Pork Vindaloo (Pork Vindalho)
  • Poulet à la Forestière: French Chicken with Mushrooms
  • The Pasta I Make When I Don’t Feel Like Cooking
  • Home-Style Northern Indian Chicken Curry-Murgh Kari
  • Old-Fashioned Cuppa Cuppa Cake Recipe — A Southern Classic

The Pasadena Chef

Travel widely. Cook authentically, Teach generously.

Powered by WordPress.com.
Loading Comments...