Skip to content

The Pasadena Chef

Travel widely. Cook authentically, Teach generously.

  • About Me
  • Contact
  • Recipe Index
  • Join the Kitchen
  • The Pasadena Chef Cooking School
  • My Favorite Recipes
  • Essential Cookbooks

Tag: Penang

Discover Chicken Curry Kapitan: A Malaysian Delight

June 15, 2026August 11, 2026Leave a comment

Chicken Curry Kapitan originated in Penang Malaysia, as a signature dish of the Peranakan (Straits-born Chinese) community, blending Chinese, Malay, Indian, and even Southeast Asian colonial influences.

Continue reading “Discover Chicken Curry Kapitan: A Malaysian Delight” →

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Recent Posts

  • Poulet à la Forestière: French Chicken with Mushrooms
  • The Pasta I Make When I Don’t Feel Like Cooking
  • Home-Style Northern Indian Chicken Curry-Murgh Kari
  • Old-Fashioned Cuppa Cuppa Cake Recipe — A Southern Classic
  • Simple Norfolk Seafood Recipe Inspired by O’Donnell’s

The Pasadena Chef

Travel widely. Cook authentically, Teach generously.

Powered by WordPress.com.
Loading Comments...