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Tag: Lousiana Food

Authentic Creole Jambalaya- Smoky and Delicious

February 27, 2011August 10, 2026Leave a comment

When you look closely at the word jambalaya, you notice that it is actually three words. “Jambon”, from the French for ham, “ala”, as in the style of and “ya”, the West African word for rice. Shortened and pronounced as jambalaya.

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Travel widely. Cook authentically, Teach generously.

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