Chinese - The Pasadena Chef

Quick Guide to Perfect Dumplings with Dipping Sauce

September 16, 2011July 22, 2026Leave a comment

I love making these, number one because they are so good and number two because it’s fun. This would be a great weekend project for the kids.

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Unique Thai/Chinese Fusion Recipe with Chicken and Lime

January 25, 2011July 22, 2026Leave a comment

This is one of my favorites, because it’s combines the salty, sweet and sour taste so common in Thai cooking. It is not exclusively Thai, but is more of a Thai/Chinese fusion dish.

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