This Mojo marinade was a revelation to me. I got the recipe from a friend in Puerto Rico, but she said it was originally from Cuba. I decided to make a batch to marinade some meat for the grill and it was incredible.

This Mojo marinade was a revelation to me. I got the recipe from a friend in Puerto Rico, but she said it was originally from Cuba. I decided to make a batch to marinade some meat for the grill and it was incredible.

This is such a simple dish with very few ingredients, yet I’ve had more average guacamole than really good guacamole. I think thats because many recipes over complicate it and add so many ingredients that you lose the beautiful flavor of the avocado.
