This is one of my favorite sides to have with either chili or fried chicken. It tastes great and it’s quick. You can adjust the heat by seeding the jalapenos or not, as desired.
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This is a dish that I first tried in Sweden at a traditional Swedish Christmas table. Leading up to Christmas, restaurants and homes all over Sweden create these amazing tables filled with food of every description; however, this is one dish that you will find on almost every one. I enjoyed it so much that I asked for the recipe and my host graciously offered her personal recipe, which had been passed down through her grandmother.
Continue reading “Jansson’s Temptation -Traditional Swedish Christmas Table Potato Dish”